SPICY GINGER GARLIC PASTE WITH A PINK HIMALAYAN TWIST

Whip up a batch of this bold ginger garlic paste and elevate your culinary creations! This traditional recipe gets a special twist with the addition of powdered Pink Himalayan salt, lending a delicate mineral note that compliments the spicy flavors of ginger and garlic. Perfect for stir-fries, this paste will add a kick of complexity to any dish.